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Sage Polenta

Author: Martha Stewart

Zucchini Frittata with Blossoms

Recipe for zucchini frittata Italian omelet with squash blossoms.

Ma Po Tofu

Ma-Po Tofu is a fiery Sichuan classic is named for the pockmarked (po) wife (ma) who supposedly invented it at her husband's restaurant.

Whipped Sweet Potatoes with Honey

Author: Scott Peacock

Boxty

Rachel Allen's boxty Irish potato pancakes for St. Patrick's day breakfast.

Author: Rachel Allen

Salmon with Hoisin, Orange and Bok Choy

Author: Bon Appétit Test Kitchen

Corned Beef Hash with Eggs

Author: Adam Perry Lang

Roasted Onions and Potatoes

Author: Carol Rock

Roasted Potatoes, Onions, and Carrots

Author: Gina Marie Miraglia Eriquez

Peel and Eat Hot Pepper Shrimp

Author: Virginia Burke

Stir Fried Pork in Garlic Sauce

Author: Mark Bittman

Pea and Bacon Risotto

How to make Risotto with Bacon and Peas Recipe

Author: Ian Knauer

Quick Pickled Shrimp

Author: Bon Appétit Test Kitchen